One of my pet peeves eating out is the amount of time wasted just waiting for food to be served. I always will only go to places that are not crowded and even then, some people work slower than others and I would still need to waste precious time.

I try to cook for myself when I have a pile of work waiting for me. Even cooking for the family, I would only look for recipes that require the least preparation. Heh… I sound lazy, don’t I?

I found this really simple 15-minute fishball noodles recipe this morning that would be perfect for people who are like me, who dislike wasting time at the kitchen or sitting around waiting to be served.

There are some people I know who prefer to have noodles for their mail meal. While most Chinese must have rice for lunch and dinner or they will feel lethargic, a handful will prefer noodles or porridge, just something lighter, especially when the weather is hot.

Here is just the perfect noodle recipe called Fragrant Glass Noodles. If glass noodle is difficult to get your hands on, you could substitute it with rice noodles, I guess. The following recipe will require 45 minutes to prepare and cook, quite lengthy but worth it. It will serve four persons.

Let me know how this recipe turns out for you!