Wow, here’s one very delicious mushroom recipe. Look at the image. Can’t you just feel the juice squirting out from the fat mushrooms?

This recipe is called Braised Mushrooms Deluxe and it is a very common dish during Chinese New Year. Why only Chinese New Year? Because mushrooms are considered “luxury” and the Chinese will only normally bring out all the good and expensive stuff during Chinese New Year.

However, mushrooms are common now and we do not have to wait for importers to import mushrooms only to celebrate Chinese New Year, you know? Try this recipe out and let me know how you like it. Oh yes, it serves four to five persons.

One of my pet peeves eating out is the amount of time wasted just waiting for food to be served. I always will only go to places that are not crowded and even then, some people work slower than others and I would still need to waste precious time.

I try to cook for myself when I have a pile of work waiting for me. Even cooking for the family, I would only look for recipes that require the least preparation. Heh… I sound lazy, don’t I?

I found this really simple 15-minute fishball noodles recipe this morning that would be perfect for people who are like me, who dislike wasting time at the kitchen or sitting around waiting to be served.